Glutinous Rice Flour Manufacturer and Supplier in Thailand

Our glutinous rice flour is produced from carefully selected Thai glutinous rice and is available in both Wet-Milled and Dry-Milled varieties The flour is a fine, white powder that develops a soft, sticky, and chewy texture when cooked. It is ideal for a wide range of food products requiring elasticity, stickiness, and distinctive textures Glutinous rice flour is widely used in traditional Asian foods, desserts, snacks, and processed food products. Different flour characteristics allow manufacturers to select the most suitable option for their formulations and production processes.

Wet-Milled Glutinous Rice Flour
Produced through a wet-milling process, this flour offers a fine texture and consistent quality. When cooked, it provides a smooth, soft, and chewy texture, making it ideal for products requiring uniform consistency.

Dry-Milled Glutinous Rice Flour
Produced through a dry-milling process, this flour offers different functional properties from wet-milled flour. It is suitable for various savory and sweet applications, depending on the formulation and desired texture.
 

Product

ถุงแป้งข้าวเหนียวชวนชมท่ามกลางรวงข้าว
ถุงแป้งข้าวเหนียวชวนชมกลางวงกลมน้ำเงิน
ถุงแป้งข้าวเหนียวแบรนด์ชวนชม
บรรจุภัณฑ์แป้งข้าวเหนียวFlourish
ถุงแป้งข้าวเหนียวคุณภาพพรีเมียม
ถุงบรรจุข้าวอุตสาหกรรมVaravoot

Customized Particle Size to Meet Customer Requirements

The particle size of rice flour can affect its texture, processing characteristics, and performance in various food applications.
As a glutinous rice flour manufacturer in Thailand, we can customize glutinous rice flour particle sizes to meet specific customer requirements, subject to technical evaluation and production capabilities. Customers can provide their desired particle size, product specifications, or intended applications, allowing our team to evaluate their needs and recommend suitable glutinous rice flour for their manufacturing processes.